FAO
Organization Description
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency headquartered in Rome, Italy, that works towards achieving food security for all and ensuring sustainable agriculture practices worldwide. Established in 1945, FAO provides technical expertise, policy advice, and support to countries in order to address global challenges such as hunger, rural poverty, and environmental degradation. It conducts research, carries out projects, and advocates for policies that promote the development of agriculture and food systems that are resilient, inclusive, and environmentally friendly.
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